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Coffee
Recipes,
Specialty Coffee Drink Recipes, Syrups, Chocolate Covered Coffee Beans,
Free Gourmet Coffee,
Coffee Grinders, Coffee Makers, Teapots...
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Spiced Orange Mocha Recipe
(makes
4 servings)
Ingredients:
- 1
medium orange
- 7
whole cloves
- 2
cups milk
- 1/2
cup packed brown
sugar
- 1/4
cup unsweetened
cocoa powder
- 1/4
teaspoon rum extract
- 2
inches stick
cinnamon
- 2
cups coffee
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Preparation:
- Using a vegetable peeler or
sharp knife, remove peel from orange;
set aside. Squeeze juice from orange;
add water, if necessary, to equal 1/3
cup. Set aside.
- For spice bag, place orange
peel, cinnamon, and cloves in a double
layer square of 100-percent-cotton
cheesecloth. Bring up corners; tie with
string.
- In a large saucepan combine
orange juice, spice bag, water, milk,
brown sugar, cocoa powder. Bring to
boiling; remove from heat. Cover and let
stand for 10 minutes. Remove spice bag.
Stir in rum extract. Divide equally
between 4 8 ounce cups of coffee.
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Click Here For Your Free Coffee
Connoisseur Recipe Book
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| Orange-Spiced
Coffee Recipe Ingredients:
- 1/4 to
1/3 cup ground
coffee beans
- 4 teaspoons
chocolate syrup
- 1/2 teaspoon
cinnamon
- 1/8 teaspoon
allspice
- 1/8
teaspoon ground
cloves
- 2
tablespoons orange
liqueur
Optional
Ingredients
- 2 tablespoons
light cream
- 2 tablespoons
brown sugar
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Preparation:
- Place a coffee
filter in coffee filter
basket of 10-cup drip
electric coffeemaker.
Combine ground beans,
cinnamon, allspice, and
cloves in coffee filter.
- Fill carafe with
water. Prepare coffee
according to coffeemaker
directions. Stir in
orange liqueur and, if
desired, light cream
and/or brown sugar. If
desired, garnish each
serving with orange
wedges. Serve the drinks
immediately. Makes 8
(6-ounce) servings.
- Iced coffee: Cool
coffee at room
temperature, covered, 2
hours. Serve over ice. If
desired, stir light cream
and/or brown sugar into
coffee before serving.
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- We use only
Premium
Arabica beans
and no filler
beans in our blends.
-
Our coffee is
roasted
especially for
the customer and
then shipped within
24 hours.
- Our
full leaf teas are sure
to be among the best that
you' ve ever tasted.
Check Out Our Products Here
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We present premium coffees
only
and are committed to developing
ways to fulfill our sense of
responsibility to our indigenous
growers and their families.
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And for a
refreshing warm weather treat...
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Raspberry-Coffee
Frappe
Recipe
Ingredients:
- 2 cups Java Queen International
Coffee; strong and cold
- 1/2 cup cold
half and half or light
cream
- 18 ice cubes 9
(about 2-1/2 cups)
- 1/4 cup of
raspberry-flavored syrup
- 6 scoops of
coffee-flavored ice cream
- Chocolate
shavings
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Preparation:
- Place 1 cup of
the coffee, the
raspberry-flavor syrup,
the half-and-half or
light cream, and the ice
cubes in a blender
container. Cover and
blend until the ice is
finely crushed. Add the
remaining coffee. Cover
and blend on the lowest
speed just until
combined.
- To serve, pour
the coffee mixture into
glasses. Top each glass
with a scoop of
coffee-flavor ice cream
and chocolate shavings.
Makes 6 (6-ounce)
servings.
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:
Home
:
Coffee :
Adagio Teas
:
Fair
Trade Tea
:
Fair Trade Coffee
: Teapots & Coffee Cups
: Coffee
Club :
:
Flavored Coffees
:
Coffee Makers
:
Monin Syrups
:
Gifts
:
One Cup Coffee Makers
:
Coffee
Grinders
:
:
Recipes
:
Free Coffee :
Free Coffee Recipe Book :
Coffee & Tea
Academy
:
Java Queen Coffee Roaster
Catalog
:
:
Smoothies
:
About Us :
Contact Us :
Links
: Privacy
:
|
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A Division of Da Vinci Creative Consultants |
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